One Stop Caribbean
Ground Floor, 17-19 High Street, London, NW10 4NERestaurant / Café / CanteenLast inspected 12 August 2026 (1 month ago)
Inspection breakdown
Points are given for not meeting standards, so fewer points is better. Read more about how the scoring works.
25 points in total. The overall rating follows from that total, with no single area bad enough to pull it down further.
Hygienic food handling
Good
5 of 25 points
Preparation, cooking, re-heating, cooling and storage
Cleanliness and condition
Generally satisfactory
10 of 25 points
Layout, ventilation, hand washing facilities and pest control
Management of food safety
Generally satisfactory
10 of 30 points
Checks in place, staff knowledge, and confidence standards will be kept up
Location
Ground Floor, 17-19 High Street, London, NW10 4NE (opens in Google Maps)
Map data © OpenStreetMap
Rating history
Down from 4 to 3 at the most recent inspection.
- Generally satisfactoryCurrent · 12 August 2026
- Good14 May 2025
Details
- Scheme
- Food Hygiene Rating Scheme · England
- Local authority
- Brent
- Town/city
- London
- County
- Greater London
- Business type
- Restaurant / Café / Canteen
- FHRS ID
- 1229395
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